COM’UN CHEF

• Generating traffic and improving visibility: cookery shows, workshops, animations, PR, etc.
• Promoting cuisine: search for ambassador chefs for one-off signature dishes or more permanent menus
• Offering additional services to MICE clients: personalised workshops and team building, partner search, creation of an entertainment catalogue, outsourcing the management of groups*, etc.

COM’UN CHEF can design and plan your corporate event, and promises your guests will enjoy a convivial and gourmet moment!

COM’UN CHEF – a name that evokes both gastronomy, a symbol of pleasure and sharing, and a job well done.

Examples of references include Transaxio Hôtel, Generali, Orange, Coca Cola, Estée Lauder and various shopping centres in Metropolitan France.

*If you don’t have the necessary internal resources available, COM’UN CHEF can take charge, becoming the privileged contact for groups. Like a ‘nanny’, we can assist groups with their stay, both inside and outside the hotel (planning activities, for example). This service is valid in Metropolitan France only.